Saturday, February 18, 2012
Great Gluten Free cookbook
I hate when you have the motivation to buy a cookbook, for whatever reason, and you get something that is not practical, has crazy meals that your family wouldn't even touch or required you to be at home in the kitchen ALL day! With a newly found love for being gluten free, I need something that is practical, has meals that my entire family can eat and gives me quick and delicious recipes: this is it!
http://simmerandboil.cookinglight.com/2011/07/cooking-light-goes-gluten-free-in-a-new-cookbook.html
There are so many recipes that we have disovered and love, but there is one that even my husband was excited about and shared his love for with others: Spinach and Mushroom Lasagna
http://www.myrecipes.com/recipe/spinach-and-mushroom-lasagna-10000000223655/
The only thing different is that I used GF lasagna noodles and GF marinara sauce and as low fat cheese that I could find. I also did NOT use any mozzarella cheese ( try to elminate as much dairy as possible) and used freshly shaved parmesan cheese, which provided a yummy and strong flavor.
If you try it, let me know what you think!
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